Prevalence of Campylobacter spp. on retail fresh chicken carcasses in Hanoi, Vietnam
Vu Dung Minh
Meeyam, T.
Unger, Fred
Gölz, G.
Pham Thi Ngoc
Truong Thi Huong Giang
Alter, T.
Pichpol, D.
Using multiplex amplicon PCR technology to efficiently and timely generate Rift Valley fever virus sequence data for genomic surveillance
Juma, John
Konongoi, Samson L.
Nsengimana, I.
Mwangi, Reuben
Akoko, James M.
Nyamota, Richard
Muli, Collins
Dobi, Paul O.
Kiritu, Edward
Osiany, Shebbar
Onwong’a, A.A.
Gachogo, R.W.
Sang, R.
Christoffels, A.
Roesel, Kristina
Bett, Bernard K.
Oyola, Samuel O.
The potential role of roaming dogs in establishing a geographically novel life cycle of taeniids (Echinococcus spp. and Taenia spp.) in a non-endemic area
Mutwiri, Titus
Muigai, A.W.T.
Magambo, J.
Mulinge, E.
Gitau, L.
Muinde, Patrick
Bettridge, Judy M.
Rogan, M.
Fèvre, Eric M.
Falzon, Laura C.
Policies and Design Processes to Enable Transformation
Pereira, Laura
Vrettos, Chris
Cramer, Laura K.
Drimie, Scott
Muiderman, Karlijn
Schapendonk, Frans
Stringer, Lindsay C.
Veeger, Marieke
Vervoort, Joost M.
Wamukoya, George
Transforming Food Systems Under Climate Change through Innovation
Campbell, Bruce M.
Thornton, Philip K.
Loboguerrero Rodriguez, Ana María
Dinesh, Dhanush
Nowak, Andreea C.
Organising for Change: Empowerment for Farmers, Women, Youth, and Communities
Huyer, Sophia
Bullock, Renee
Buzingo, Jackson
Chanana, Nitya
Firmian, Ilaria
Healy-Thow, Sophie
Karakolis, Dara
Mugo, Victor
Mungai, Catherine
Radeny, Maren A.O.
Recha, John W.M.
Salawu, Azeez
Sargeant, Stephanie
Vertegaal, Doris M.
Where We Need to Drive Food-System Action
Loboguerrero Rodriguez, Ana María
Yu Ling Chang
Morris, Michael
Pedraza, Sebastian
Smit, Wiebe
Thornton, Philip K.
Vyas, Shalika
Working across Scales and Actors for Transforming Food Systems
