Process for developing the herd health management (HHM) packages under the CGIAR Initiative on Sustainable Animal Productivity
Dione, Michel M.
Doyle, Rebecca
Temesgen, Wudu
Oba, Peter
Hu Suk Lee
Okoth, Edward A.
Deka, Ram Pratim
Unger, Fred
Omore, Amos O.
Hasahya, Emmanuel
Knight-Jones, Theodore J.D.
Co-creation of innovation packages with pig value chain actors and district stakeholders in Uganda in the context of the One CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion (SAPLING)
Ouma, Emily A.
Ahumuza, Ronnie
Oba, Peter
Dione, Michel M.
Njuguna-Mungai, Esther
Marshall, Karen
Wairagala, Pamela N.
Namatovu, Jane
Hasahya, Emmanuel
Lukuyu, Ben A.
Ex ante impact of peste des petits ruminants control on micro and macro socioeconomic indicators in Senegal
Aboah, Joshua
Apolloni, A.
Duboz, R.
Okoth, Edward A.
Dione, Michel M.
Epidemiology of peste des petits ruminants virus in West Africa: Is lineage IV replacing lineage II in Burkina Faso?
Biguezoton, A.S.
Ilboudo, Guy S.
Wieland, Barbara
Sawadogo, R.
Dah, F.
Zoungrana, A.
Dione, Michel M.
Willingness to vaccinate and willingness to pay for vaccination against peste des petits ruminants in Linguère, Senegal
Ilboudo, Guy S.
Wanyoike, Francis N.
Moore, V.B.
Rich, Karl M.
Djigo, C.A.T.
Dione, Michel M.
Evaluation of a candidate thermotolerant vaccine against peste des petits ruminants in Mali
Sidibé, C.A.K.
Séry, A.
Kantao, O.
Fall, Abdou
Niang, M.
Dione, Michel M.
One Health gains momentum in Africa but room exists for improvement
Fasina, F.O.
Bett, Bernard K.
Dione, Michel M.
Mutua, Florence K.
Roesel, Kristina
Thomas, Lian F.
Kwoba, E.
Ayebazibwe, C.
Mtika, N.
Gebeyehu, D.T.
Mtui-Malamsha, N.
Sambo, M.
Swai, E.S.
Bebay, C.
Molecular characterization of porcine reproductive and respiratory syndrome virus (PRRSv) identified from slaughtered pigs in northern Uganda
Oba, Peter
Dione, Michel M.
Erume, J.
Wieland, Barbara
Mutisya, Christine
Ochieng, Linnet
Cook, Elizabeth A.J.
Mwiine, F.N.
Choisir des interventions efficaces de gestion des antimicrobiens au niveau de la ferme du point de vue de l’approche une Seule Santé : Cas d’étude du Sénégal